Aug
1,
2018
Aug 1, 2018
The recently launched High-lyfe™580 A contributes to roundness, mouthfullness and long lasting perception of flavors present in the food preparation. Thanks to the…
Aug
1,
2018
Aug 1, 2018
The recently launched High-lyfe™580 A contributes to roundness, mouthfullness and long lasting perception of flavors present in the food preparation. Thanks to the…
Jul
10,
2018
Jul 10, 2018
Lallemand Bio-Ingredients introduces Engevita® Proteina, a savory tasting, high protein inactive yeast. Produced from primary grown yeast (Saccharomyces cerevisiae), it is dried…
Jul
10,
2018
Jul 10, 2018
Lallemand Bio-Ingredients introduces Engevita® Proteina, a savory tasting, high protein inactive yeast. Produced from primary grown yeast (Saccharomyces cerevisiae), it is dried…
Jul
10,
2018
Jul 10, 2018
Lallemand Bio-Ingredients sponsors the Organic & Natural Buyers’ Breakfast in IFT Chicago. We will showcase during the invitation-only event our Bio-Lyfe™ and…
Jul
10,
2018
Jul 10, 2018
Lallemand Bio-Ingredients sponsors the Organic & Natural Buyers’ Breakfast in IFT Chicago. We will showcase during the invitation-only event our Bio-Lyfe™ and…
Apr
17,
2018
Apr 17, 2018
The Lallemand Bio-Ingredients Health and Savory Seminar was held in Bangkok, Thailand in March, attended by distributors and customers from many different…
Apr
17,
2018
Apr 17, 2018
The Lallemand Bio-Ingredients Health and Savory Seminar was held in Bangkok, Thailand in March, attended by distributors and customers from many different…
May
16,
2017
May 16, 2017
Lallemand Bio-Ingredients continues to innovate with High-Lyfe™ 605A, a yeast extract. A more holistic approach considering other yeast components: rich in unique…
May
16,
2017
May 16, 2017
Lallemand Bio-Ingredients continues to innovate with High-Lyfe™ 605A, a yeast extract. A more holistic approach considering other yeast components: rich in unique…