Yeast extracts and inactive yeast are ingredients that can help impart the beneficial characteristics of your soup application.
Add them in your preparation to:
- Impart umami and overall taste.
- Increase spiciness perception.
- Provide specific taste direction, such as chicken, beef, soy sauce, etc.
- Provide longer-lasting flavor perception, while helping with sodium reduction.
- Add thickness and mouthfeel.
- Enrich the nutritional profile of your preparation with a natural source of protein, fiber, minerals, and vitamins.
Ask us to guide you to the most suitable yeast ingredient to use in your application via the contact form or sending an email to info@bio-lallemand.com.
Product
Engevita® Garlic-Parmesan Style Powder
This savory powder ingredient seamlessly blends two of the most cherished and delectable flavor profiles, garlic, and Parmesan cheese style, offering a versatile enhancement for a myriad of applications, ranging from snacks and sauces to batter systems and ready meals.
Visit the dedicated landing page to learn more.
2024 Vegan beef broth
Savor-Lyfe® BEC, a vegan culinary innovation that embodies the savory of beef. Enhancing your dishes with meaty flavor profile. In addition to replicating the richness of beef broth, this product offers a full spectrum of flavors without relying on any animal-derived ingredients.
Whether you’re seeking to elevate the taste of your recipes or recreate the complexity of beef-based dishes. Savor-Lyfe® BEC delivers a deliciously satisfying solution, all while aligning with vegan principles.
Gazpacho, mild and tempting
Sometimes tomato based soups are quite acidic. In this recipe, Toravita® 600 helps to reduce the acidic bite associated to the vinegar while maintaining the freshness and taste of the garden vegetables. The result is a smoother mouthfeel and pleasant balanced flavor
Instant French Onion Soup
No time and full taste? Yeast extracts can help you to add flavor and color to your instant preparation, such has this flavorsome soup!
Japanese Style rice, with eggs
If you are looking for a natural ingredient to round-up the flavors of your preparation, Toravita® 054 is the ingredient for you. It is a natural umami taste provider, try it in this oriental-style dish!
Sodium-reduced black bean soup
Reduce salt and add umami perception for a healthier and tasty soup! With Prime-Lyfe® 171 A and High-Lyfe® 530 A.
Vegan chicken broth
Savor-Lyfe® CI, a vegan yeast-based chicken flavor designed to infuse your dishes with the authentic essence of white meat. Perfectly capturing the notes of chicken, this innovative product allows you to achieve the full complexity of chicken broth without the need for any animal-derived ingredients. Whether you’re looking to elevate the taste of your recipes or replicate the rich flavor profile of chicken-based dishes, Savor-Lyfe® CI offers a flavorful solution that aligns seamlessly with vegan lifestyles.
Say goodbye to the need for chicken bouillon cubes or powders laden with animal by-products. Savor-Lyfe® CI offers you a clean, plant-based solution that’s both wholesome and delicious.
Vegan Yakitori Style & Citrusy Yuzu-Infused broth noodles
This dish embodies the delicate balance of flavors and textures that defines Japanese culinary excellence. The addition of Toravita® 054 in the broth helps to mask the bitter off notes typical of dried citrus. The Toravita® 054 emphasize the ginger, the yuzu and chicken notes. Savor-Lyfe® SSC imparts the distinctive ethnic flavors of soy sauce, without containing the typical allergens found in soy sauce (soy and gluten)
The result is a savory round well balanced full brothy experience.