Savory Ingredients

Latest news

Jul
3,
2024

Bakon® – Traditionally Smoked Torula Yeast

Jul 3, 2024

With the coming changes in EU regulations phasing out certain artificial smoke flavorings due to health concerns, there is a growing demand…

May
17,
2023

14th installment of Giract’s renowned European Ph.D. Program in Flavor Research

May 17, 2023

With an unwavering commitment to tantalizing flavors, exceptional taste, and a dedication to providing healthier and more sustainable nutrition, Savory Ingredients takes…

Oct
20,
2022

Lallemand sponsors Giract’s European Ph.D. in Flavor Research Programme

Oct 20, 2022

Because flavor and taste as well as healthier and sustainable nutrition are one of our core goals, Savory Ingredients is proud to…

Aug
18,
2022

Read about Lallemand Bio-Ingredients articles on Food Ingredients First

Aug 18, 2022

Find the published enlightened testimonials of our team members in FIF, Food Ingredients First, the food magazine that provides relevant insights in…

Dec
3,
2021

Savor-Lyfe P series officially launched

Dec 3, 2021

We introduce the Savor-Lyfe® P series, meat-type flavors with a unique cooking-style touch, for your successful innovation. Savor-Lyfe® PH 04: Ham style,…

Jul
26,
2021

Join us on the upcoming free Savory webinar: The world’s largest Torula portfolio with the widest range of solutions for food applications: 3 dates available

Jul 26, 2021

After the first successful online event, we are happy to offer you more appointments to attend our free webinar. Choose the option…

Feb
1,
2021

Feb 1, 2021

According to an early January article by the Guardian, “A record 500,000 people have signed up to the Veganuary challenge to eat…

Jan
18,
2021

Savor-Lyfe® FB is available!

Jan 18, 2021

Savor-Lyfe® FB is a yeast extract-based flavor building block. It is a vegan and allergen-free light beige powder with characteristic umami, sweet…

Jan
7,
2021

Stay tuned for Savory webinars

Jan 7, 2021

Is clean label meat possible? we are happy to say YES! We are working on a free webinar to illustrate the possibilities…

Nov
17,
2020

Join the Savory team during FIE CONNECT

Nov 17, 2020

This year the exhibition of Food Ingredients Europe will be Fi Europe CONNECT, a virtual event designed to give you access to the…