Savory Ingredients

COVID-19 Info: We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

publications

Nov
29,
2019

Engevita Proteina – Technical Paper 2018

Nov 29, 2019

Lallemand Bio-Ingredients introduces Engevita®​ Proteina, a savory tasting, high protein inactive yeast. Produced from primary grown yeast (Saccharomyces cerevisiae), it is dried to a fine homogeneous light beige powder. Thanks to its functional properties, Engevita®​ Proteina plays an important role in the creation of Clean Label meat products, meat-free and plant based alternatives, snacks, etc. It is vegan-friendly, gluten-free, Kosher and Halal certified.