Savory Ingredients

Recipes

Sweet & Spicy Gochujang Crispy Chickpeas

Tasty oven-baked chickpeas ?

We’ve made them extra flavorful with a special mix: spicy gochujang powder, savory soy notes, ginger, and fermented black garlic.

But here’s the cool part: we’ve used Toravita®054 to cut down on salt by 30% while still keeping that salty taste you love.

These chickpeas are not only yummy but also a healthy  option for you and your family. They’re crispy and salty—the perfect combo for a satisfying munch!