Feb
24,
2022
Feb 24, 2022
The EU Regulation (EU) 2022/196, authorizing the use of Lallemand’s Lalmin® vitamin D yeast in 22, consolidated, new food categories, has been…
Dec
3,
2021
Dec 3, 2021
We introduce the Savor-Lyfe® P series, meat-type flavors with a unique cooking-style touch, for your successful innovation. Savor-Lyfe® PH 04: Ham style,…
Oct
5,
2021
Oct 5, 2021
YEAST, A PROGRESSIVE SOLUTION IN TASTE MODULATION FOR PLANT-BASED DEVELOPMENTS As taste is king, the incorporation of novel plant-based proteins into foods…
Oct
5,
2021
Oct 5, 2021
Lallemand Bio-Ingredients has obtained a health claim for Gastro-AD® from Health Canada, recognizing its benefit for support of intestinal/ gastrointestinal health (NPN…
Jul
26,
2021
Jul 26, 2021
After the first successful online event, we are happy to offer you more appointments to attend our free webinar. Choose the option…
Jul
6,
2021
Jul 6, 2021
Lallemand has successfully expanded the categories of use for Lalmin® vitamin D yeast in the EU. The company has obtained a favourable…
May
18,
2021
May 18, 2021
Vitamin D, the “sunshine vitamin” has been studied extensively in relation to the COVID-19 pandemic. Sufficient intake is absolutely essential for immune…
Feb
25,
2021
Feb 25, 2021
Lallemand has acquired Biotec BetaGlucans, the Norwegian manufacturer of M-Gard® purified bioactive beta-1,3/1,6-glucan. M-Gard® is an immunomodulator that enhances your body’s vital…
Feb
25,
2021
Feb 25, 2021
En tant que membre de l’association Adebiotech, nous sommes heureux de vous inviter au webinaire sur le thème de l’innovation protéines/ingrédients et…