Savory Ingredients

COVID-19 Info: We would like to inform our customers and partners that we are making every effort to ensure the continuity of our services during this time. We applied contingency plans to our production facilities, and — to date — our production is running under strict safety measures to protect the health of our staff. We will keep our customers informed as the situation evolves.

Savory Ingredients

We are committed to enable our customers to get the best out of their products with specific, natural, organic, Non-GMO and specialized solutions.
Sep
29
2020
Lallemand Bio-Ingredients Savory to exhibit at CFIA, Rennes

September 29, 2020

CFIA the french based exhibition dedicated to the food industry sees Lallemand Bio-Ingredients presenting the yeast-based portfolio

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Lallemand offers a complete range of natural whole cell yeast, yeast extracts and autolysates that vary in taste profiles, functionality, and sodium content. Our Lyfe™, Engevita®, Lake States®, Toravita™, Bakon®  and LBI yeast (baker’s and brewer’s yeast) complement one another to help you create savory recipes with the taste and texture you require.

Choose the best natural and healthy yeast-based savory ingredient to achieve your flavor base, taste intensity, and particular flavor notes in your cheese, dairy, meat, poultry, sauces, dips, or vegetable applications. Inactive yeast and autolyzed yeast will support the achievement of the desired texture.