Sep
3,
2020
Sep 3, 2020
Gastro-AD® is a food supplement based on non-GMO soy fermented by Lactobacillus strain L. delbrueckii R-187 (Rosell-187). It has an excellent track…
Jul
1,
2020
Jul 1, 2020
New data from the Good Food Institute and the Plant-Based Foods Association has shown that plant-based meat, eggs, and dairy continue…
Jun
5,
2020
Jun 5, 2020
Lallemand Health Ingredients will be launching a new webinar series beginning with “Lallemand Health Ingredients: Yeast-based Immune Support in a Pandemic World”…
May
29,
2020
May 29, 2020
Starting from a Saccharomyces cerevisiae primary grown yeast, we produce a mild, meaty flavored yeast extract, rich in proteins and amino acids.…
May
5,
2020
May 5, 2020
Vitamin D deficiency is a very common condition worldwide and several clinical studies have linked deficiency with chronic diseases, as well as…
Mar
31,
2020
Mar 31, 2020
Due to the exceptional global circumstances, we have decided to postpone our annual Biotech seminar to a future date to be communicated…
Mar
13,
2020
Mar 13, 2020
Due to the postponement of Vitafoods Europe (Geneva), we have decided to also postpone our Health Ingredients Seminar in Tallinn, Estonia. At…
Feb
4,
2020
Feb 4, 2020
Lallemand Health Ingredients 2020 seminar will take place May 7-8 in Tallinn and Salutaguse, Estonia. Estonia is a beautiful European country with…
Jan
16,
2020
Jan 16, 2020
Lallemand, one of the leaders in the production of yeast-based ingredients, with several factories in the US, Canada, Mexico and other parts…
Jan
16,
2020
Jan 16, 2020
Lallemand, one of the leaders in the production of yeast-based ingredients, with several factories in the US, Canada, Mexico and other parts…
